Welcome to da LaPosta, an authentic wood-fired pizzeria and restaurant with Italian roots and New England flair. da LaPosta honors chef Mario LaPosta’s dedication to tradition and innovation, with a menu that showcases the best ingredients that regional purveyors have to offer. Naturally leavened, artisanal pizza is at the center of the seasonal menu, along with street food-inspired starters, handmade pasta, and a wine list boasting the best of Campania and Southern Italy. Click on the buttons below to view the menu and reserve a table through Opentable.
Monday: 4 pm – 9 pm
Tuesday & Wednesday: 4 pm – 9:30 pm
Thursday: 12 pm – 9:30 pm
Friday & Saturday: 12 pm – 10pm
Sunday: 12 pm – 9 pm
Have a large group or special occasion to celebrate with us? Or want to bring the menu you love at da LaPosta directly to your next big event? Learn more about our group dining and catering menus by clicking the buttons below, and call us or email us directly to start your catering order.
Please note: catering orders must be placed 48 hours in advance.